10kg Pasture Raised + Finished Beef Box
This is our first-ever shipment of beef, and the cuts may vary slightly in weight from animal to animal. The list below serves as a guide to what each box should contain.
As we’re currently testing the logistics of getting the pasture raised beef from our farm in Tasmania to the Sunshine Coast—and working to finalise pricing—we’ve discounted the box from what we expect to charge in the future. By purchasing now, you’re helping us figure out that part of the process.
The average household fridge has a 60-90L freezer, and one of our beef boxes only requires 20L; therefore you will have plenty of spare room!
If you do choose to make a purchase, we sincerely thank you for your support.
- 500g Ribeye/Scotch Fillet
- 250g Sirloin/Porterhouse
- 750g Rump Steak
- 750g Stir-fry Strips
- 1Kg Brisket
- 1.5Kg Shoulder Roast
- 500g Chuck Steak
- 500g Shin/Shank
- 1.5Kg Osso Buco
- 2Kg Minced Beef
- 500g Beef Sausages
- 500g Bone Marrow
This is our first-ever shipment of beef, and the cuts may vary slightly in weight from animal to animal. The list below serves as a guide to what each box should contain.
As we’re currently testing the logistics of getting the pasture raised beef from our farm in Tasmania to the Sunshine Coast—and working to finalise pricing—we’ve discounted the box from what we expect to charge in the future. By purchasing now, you’re helping us figure out that part of the process.
The average household fridge has a 60-90L freezer, and one of our beef boxes only requires 20L; therefore you will have plenty of spare room!
If you do choose to make a purchase, we sincerely thank you for your support.
- 500g Ribeye/Scotch Fillet
- 250g Sirloin/Porterhouse
- 750g Rump Steak
- 750g Stir-fry Strips
- 1Kg Brisket
- 1.5Kg Shoulder Roast
- 500g Chuck Steak
- 500g Shin/Shank
- 1.5Kg Osso Buco
- 2Kg Minced Beef
- 500g Beef Sausages
- 500g Bone Marrow
This is our first-ever shipment of beef, and the cuts may vary slightly in weight from animal to animal. The list below serves as a guide to what each box should contain.
As we’re currently testing the logistics of getting the pasture raised beef from our farm in Tasmania to the Sunshine Coast—and working to finalise pricing—we’ve discounted the box from what we expect to charge in the future. By purchasing now, you’re helping us figure out that part of the process.
The average household fridge has a 60-90L freezer, and one of our beef boxes only requires 20L; therefore you will have plenty of spare room!
If you do choose to make a purchase, we sincerely thank you for your support.
- 500g Ribeye/Scotch Fillet
- 250g Sirloin/Porterhouse
- 750g Rump Steak
- 750g Stir-fry Strips
- 1Kg Brisket
- 1.5Kg Shoulder Roast
- 500g Chuck Steak
- 500g Shin/Shank
- 1.5Kg Osso Buco
- 2Kg Minced Beef
- 500g Beef Sausages
- 500g Bone Marrow